Classic and noble cut, with a mild flavor and a soft and succulent texture.
We will put you a hot stone on your table in case you want it an extra touch of heat.

Our star steak with 50 days of maturation in our cold room, controlling humidity and temperature, which gives it an intense flavor and sublime texture.
We will put you a hot stone on your table in case you want it an extra touch of heat.

Premium cut of authentic Galician Rubia breed cow with 50 days of maturation in our cold room, controlling humidity and temperature, which gives it an balanced flavor and sublime texture.
We will put you a hot stone on your table in case you want it an extra touch of heat.

Tender and juicy cut, Fine and intense flavor. 250 g.

The most noble and tender cuts. With a balanced flavor and a perfect texture without any fat. 250 g.

The most noble and tender of cuts, with an intense but subtle flavor.

Cut of Brazilian origin, with a characteristic fat that gives it an authentic and intense flavor 250 g.

Classic cut, with a characteristic texture and flavor. We accompany it with Creole sausage, salad and two of our sauces.

Crispy and tasty grilled pork ribs. Ideal for pork steak lovers.
We accompany it with salad and two of our sauces.
You can order your ribs with barbecue flavor.

Accompanied by straw potatoes.

Delicious grilled red chorizo with a spicy touch. Served with straw potatoes.

Not available on menu.
We do it on different dates during the year. Give us your contact telephone number and we will send you an WhatsApp when we will have an available date.